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Try Out These BBQ Marinades For Your Next Barbeque!

BBQ Marinades For Your Next Barbeque!

Try Out These BBQ Marinades For Your Next Barbeque!

There’s something magical about a great barbeque grill. Whether it’s the smoky aroma filling the air or the perfect sizzle when the meat hits the grill, it’s an experience that unites food and flavour in a way no other cooking method can. At Your Spot Barbeque in Edmonton, we know that a fantastic marinade is one of the secrets to transforming a good barbecue into a great one. Marinades enhance the flavour of your meat and tenderize it, locking in moisture and creating layers of taste that will keep your guests coming back for more barbeque grilling.

Trust us, Try These Marinades!

1. Classic Best BBQ Marinade: Sweet & Smoky

A true classic never goes out of style, so our barbeque in Edmonton‘s sweet, smoky BBQ marinade tops the list. This marinade balances sweetness and spice, perfect for chicken, ribs, or thick pork chops. To make this, you’ll need ½ cup of ketchup, ¼ cup apple cider vinegar, ¼ cup brown sugar, 2 tbsp of Worcestershire sauce, 1 tbsp smoked paprika, and 1 tsp of cayenne pepper; finally, add salt and pepper to taste. Mix all these ingredients in a bowl until well combined. Pour over your meat of choice and let it marinate in the fridge for at least 2-4 hours (overnight is even better).

When you are ready to grill, remove the meat from the marinade and let it cool to room temperature. Fire up the grill, and cook your meat over medium heat, basting with the leftover marinade as you go. The result? Sweet, smoky, and downright irresistible, like barbeque style!

2. Zesty Citrus Herb Marinade

For a lighter, fresher option, try our citrus herb marinade. This is especially great for chicken, fish, or shrimp, but you can use it for any cut of meat that needs a refreshing twist. To make this, you’ll need the juice of 2 lemons, the juice of 1 orange, ¼ cup olive oil, three cloves garlic (minced), 2 tbsp of fresh rosemary (chopped), 2 tbsp fresh thyme (chopped), 1 tbsp of Dijon mustard, 1 tbsp honey, and salt and pepper to taste. Whisk together the citrus juices, olive oil, garlic, herbs, mustard, and honey in a small bowl. Season with salt and pepper. Place your protein in a large shallow dish, and pour the marinade over it fully coated. Let it marinate for at least 1-2 hours.

This marinade adds a refreshing zing, perfect for a summer BBQ, and works wonders on grilled seafood or chicken. Grill over medium heat for the best results.

3. Asian-Inspired Soy-Ginger Marinade

Looking for something with a bit more umami and a hint of sweetness? Our soy-ginger marinade brings a savoury, tangy flavour to your BBQ. It’s ideal for beef, chicken, or even grilled tofu if you’re catering to vegetarians. For this marinade, you’ll need ½ cup soy sauce, ¼ cup of rice vinegar, 2 tbsp honey, 2 tbsp of sesame oil, 1 tbsp fresh ginger (minced), three cloves garlic (minced), 1 tbsp Sriracha (optional for heat), and 1 tbsp sesame seeds for garnish. In a bowl, whisk the list of soy sauce, rice vinegar, honey, sesame oil, ginger, garlic, and Sriracha with a bit of heat. Add your meat to a resealable bag, pour in the marinade, and let it soak for at least 4 hours (overnight is best for beef).

This marinade creates a deep, savoury flavour with a touch of sweetness, and the ginger gives it a nice little kick. Grill over medium-high heat and garnish with sesame seeds for a beautiful presentation.

4. Spicy Cajun Marinade

Turn up the heat with our bold and spicy Cajun marinade. This one’s perfect for those who love a little kick in their BBQ. It’s especially great on shrimp, chicken wings, or even sausage. You’ll need ¼ cup olive oil, 2 tbsp lemon juice, 2 tbsp Cajun seasoning, 1 tsp smoked paprika, 1 tsp cayenne pepper (optional for extra spice), two cloves garlic (minced), and salt and pepper to taste. In a bowl, combine the list of olive oil, lemon juice, Cajun seasoning, paprika, cayenne pepper, and garlic. Whisk until well combined. Marinate your meat in the fridge for 2-4 hours.

This marinade adds bold flavours perfect for grilling shrimp, chicken wings, or sausages. Grill on high heat, and enjoy the perfect balance of spice and smokiness.

5. Mediterranean Yogurt Marinade

This Mediterranean-inspired yogurt marinade is the ultimate choice for lamb, chicken, or beef skewers. Adding yogurt helps to tenderize the meat, while the garlic and herbs infuse it with rich, savoury flavours. For this recipe, you’ll need 1 cup Greek yogurt, three cloves garlic (minced), two tablespoons lemon juice, two tablespoons olive oil, one tablespoon cumin, 1 tbsp ground coriander, and 1 tbsp fresh oregano (chopped), then add salt and pepper to taste. Mix the yogurt, garlic, lemon juice, olive oil, cumin, coriander, and oregano in a bowl until smooth. Coat your meat thoroughly with the marinade and rest in the fridge for 4-6 hours.

This marinade creates tender, flavorful meat with a beautiful Mediterranean flair. When grilling, cook over medium heat to ensure the yogurt doesn’t burn too quickly.

Elevate Your Grilling Game with Flavor-Packed Marinades!

Marinades are an easy way to experiment with new flavours, textures, and cuisines—all from the comfort of your grill. At Your Spot Barbeque Shop, we’re all about helping you elevate your BBQ experience. Barbeque in Edmonton has everything you need to become the grill master you’ve always wanted to be, from premium grilling tools and accessories to the finest sauces and marinades. Let’s get your next cookout started with the best marinades, equipment, and BBQ tips for your BBQ shop!

Visit us today, those searching for “barbeque near me,” to ensure your next barbecue is unforgettable!

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